100% Pure And Certified Organic Aloe Vera Gel
Original price was: ₹425.0.₹361.0Current price is: ₹361.0.
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ALOE VERA FOR SKIN:
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A true all-rounder for all skin types, this extremely lightweight texture of Aloe Vera Gel glides on smoothly and absorbs quickly with absolutely no sticky residue for that refreshed non-greasy feel.
A natural humectant, our Aloe Vera Gel helps reduce hyperpigmentation, heals scars, and soothes dry scalp and hair. This fast-absorbing, multi-purpose Aloe Vera Gel is naturally cooling & calming for the skin. It is suitable for all skin types including oily, acne-prone, and sensitive skin.
Supremely effective in soothing redness and irritation and calming inflamed, sensitive & sensitized skin. It also offers unmatched post-sun damage skincare by cooling the skin and providing antioxidant benefits.
Great for skin, hair & body nourishment, it improves the natural firmness of the skin and reduces the appearance of early signs of ageing.
For hair & scalp, aloe vera gel imparts intense hydration for silkier, softer & shinier hair all the while providing your hair & scalp relief from itchy & flaky scalp.
Our premium certified organic therapeutic grade aloe vera gel is extracted from cold pressed superior quality fresh aloe leaves of 3+-year-old Aloe Plant with a measured level of polysaccharides exceeding 800 ppm and captures more than 230 nutrients naturally found in aloe vera.
Organically grown in the pristine pollution-free environment of Joumave Valley in Mexico without the use of pesticides, herbicides or chemical fertilisers using a patented process that helps tap fresh aloe vera’s peak bioactivity of essential vitamins, minerals, proteins & enzymes.
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| Weight | 0.1 kg |
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1. Sourcing and Production a. Organic Farming Practices
- Environmental Impact: Organic aloe vera gel is produced from aloe vera plants that are grown without synthetic pesticides, herbicides, or fertilizers. Organic farming promotes soil health, reduces water contamination, and minimizes ecological damage.
- Reference: "Organic Agriculture: An Overview" - FAO (Food and Agriculture Organization). Organic farming practices are known to have lower environmental impacts compared to conventional farming (FAO, 2020).
- Water Efficiency: Aloe vera is a drought-resistant plant that requires relatively low amounts of water compared to other crops. This reduces the water footprint of the product.
- Reference: "Sustainable Water Management in Agriculture" - International Water Management Institute. Aloe vera's water efficiency contributes to its sustainability (IWMI, 2018).
- Energy Consumption: The production of aloe vera gel typically involves minimal processing, which reduces energy consumption. The gel is extracted from the leaves and processed with few additional steps.
- Reference: "Energy Consumption in Agricultural Processing" - Energy Policy Research Center. Reduced processing translates to lower energy use (EPRC, 2019).
- Packaging Materials: Many organic aloe vera gel products use recyclable or biodegradable packaging materials, further lowering their environmental impact.
- Reference: "Sustainable Packaging for Organic Products" - Journal of Sustainable Packaging. Sustainable packaging practices contribute to a reduced carbon footprint (JSP, 2021).
- Production and Transportation: Organic aloe vera gel production typically involves lower carbon emissions due to reduced use of synthetic chemicals and minimal processing. Additionally, if the aloe vera is locally sourced, transportation emissions are further reduced.
- Reference: "Carbon Footprint of Organic vs. Conventional Products" - Environmental Science & Technology. Studies show that organic products often have lower carbon footprints compared to conventional counterparts (EST, 2020).
- Plant Characteristics: Aloe vera plants sequester carbon dioxide from the atmosphere during growth, which can offset some of the carbon emissions associated with their cultivation.
- Reference: "Carbon Sequestration in Plants" - Plant Science Journal. Plants like aloe vera play a role in carbon sequestration (PSJ, 2019).
Summary
Organic aloe vera gel is sustainable due to its use of eco-friendly farming practices, water efficiency, minimal processing, and eco-friendly packaging. Its carbon footprint is low because of reduced emissions during production, minimal processing energy, and potential carbon sequestration by the plants. References- FAO. (2020). Organic Agriculture: An Overview.
- IWMI. (2018). Sustainable Water Management in Agriculture.
- EPRC. (2019). Energy Consumption in Agricultural Processing.
- JSP. (2021). Sustainable Packaging for Organic Products.
- EST. (2020). Carbon Footprint of Organic vs. Conventional Products.
- PSJ. (2019). Carbon Sequestration in Plants.
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