Celery Seeds (20 seeds)
Original price was: ₹50.0.₹35.0Current price is: ₹35.0.
Celery has a similar taste to the onion and has a lot of vitamins and minerals. Growing Celery in our garden helps us have a lot of flavor to our soups. Try our Non-GMO Celery Seeds. Also, check out our workshops for more details.
PRODUCT DESCRIPTION
Number of seeds in a packet – 20
PLANT DESCRIPTION
- Difficulty Level – Difficult
- Plant Height – 18 to 24 inches
- Type – Indoor (Balcony / Terrace)
- Aroma – reminiscent of vanilla and sandalwood
- Flavour – Raw green Onion
- Feed – VermiCompost for nutrients every week, Seaweed once a month for greener leaves, and Epsom salt for better blooming once a month.
- Watering – 1 to 1.5 inches of water per week
- Sunlight – Full sunlight
- Germination Time – 1 week
- Suitable Temperature – 15°C – 20°C
- Season – Annual
- Sowing – Spring, Fall, Early Winter
ALTERNATE NAME
Botanical name: Apium graveolens
celery seed in hindi: Ajamodha (अजमोदा)
celery seed in tamil: Celery (செலரி)
celery seed in telugu: Seleri (సెలెరీ)
celery seed in kannada: Celery (ಸೆಲರಿ)
celery seed in bengali: Celery (শাকবিশেষ)
celery seed in marathi: Bhājī kinvā kōśimbīra banavaṇyāsāṭhī upayukta aśī ēka vanaspatī (भाजी किंवा कोशिंबीर बनवण्यासाठी उपयुक्त अशी एक वनस्पती)
celery seed in malayalam: Mullanki (മുള്ളങ്കി)
Other names: seleri seeds, Medicinal plants, Selery
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Q & A
Organic herbal seeds can contribute to sustainability in several ways:
Environmental Benefits: Organic farming methods prohibit the use of synthetic fertilizers, pesticides, herbicides, and genetically modified organisms (GMOs). By avoiding these chemicals, organic farming helps to protect soil quality, reduce water pollution, and preserve biodiversity. Organic herbal seed production relies on natural and sustainable practices, such as crop rotation, composting, and biological pest control.
Healthier Ecosystems: Organic farming practices prioritize the health of the entire ecosystem. By avoiding harmful chemicals, organic herbal seed production supports beneficial insects, birds, and other wildlife. It promotes the natural balance of ecosystems and helps to create habitats that are conducive to biodiversity.
Conservation of Genetic Diversity: Organic herbal seeds often prioritize heirloom and open-pollinated varieties, which have been cultivated for generations and possess genetic diversity. This helps to safeguard and conserve plant genetic resources, which is important for the long-term resilience of crops and adaptation to changing environmental conditions.
Reduced Environmental Footprint: The use of organic herbal seeds aligns with sustainable agricultural practices that minimize the carbon footprint. Organic farming typically relies on renewable resources and energy-efficient techniques, reducing reliance on fossil fuels. Additionally, organic farmers often prioritize water conservation, efficient irrigation methods, and sustainable packaging practices.
Human Health Benefits: Organic herbal seeds contribute to sustainable food systems that prioritize human health. They are grown without the use of synthetic pesticides and herbicides, which can leave residues on food and pose potential health risks. By choosing organic products, consumers can reduce their exposure to harmful chemicals and support a healthier lifestyle.
It's important to note that sustainable practices may vary among organic producers. It is advisable to look for certifications such as "USDA Organic" or "EU Organic" to ensure that the organic herbal seeds you purchase have been verified by reputable organic certification bodies.
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