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Cinnamon Powder 100g
Price: ₹100.00 per pieces
Estimated Total Amount: ₹100.00


Cinnamon is a delicious spice and has been used for thousands of years starting from ancient Egypt. It is known for its medicinal properties as well as for enhancing the flavour of food and beverages.
This spice is loaded with anti-oxidants which protect the body from oxidative damage. It has anti-inflammatory properties which help fight infections and repair tissue damage. Most importantly, according to Diabetes UK, cinnamon may lower blood sugar in people with Type 1 or Type 2 diabetes. This spice is known by different names across India :
Hindi, Gujarati, Marathi, Punjabi – Dalchini
Telugu – Dalchina Chekka
Tamil – Pattai
Malayalam – Karuvapetta
Kannada – Lavana Patte
Bengali – Darchini
If you can recall, the last time you had cinnamon rolls or a nice cup of coffee from any of the big boys of the coffee business such as Starbucks or Costa Coffee, you will know how great Cinnamon tastes. The really good news is that you can buy fresh Cinnamon sticks from us to enhance your coffee, toasts and desserts.
Kerala Spices online presents the best quality cinnamon powder MANUFACTURED BY CHENNATTU FOOD PRODUCTS, KUMILY.
which is 100 % pure and made from selected cinnamon.
We promise that your nostrils will forever be in debt to you as you open the packaging of the Cinnamon powder you buy from us. Store the powder in an air-tight container and sprinkle them liberally every day on your cup of coffee and that amazing bread toast…
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Organic spice farmers use non-genetically modified (GMO) seeds, which helps preserve genetic diversity and prevent potential long-term risks associated with genetically engineered crops.
Organic farming practices prioritize soil health and fertility through techniques like composting, cover cropping, and reduced tillage. These methods increase organic matter in the soil, improve water retention, and enhance the overall soil structure. Healthy soil is more resilient to erosion, retains nutrients better, and supports the growth of healthy plants.
Organic farming practices prioritize soil health by using compost, cover cropping, and reduced tillage. Healthy soil with increased organic matter can sequester carbon dioxide from the atmosphere, helping to mitigate climate change. As the soil retains more carbon, it reduces greenhouse gas emissions and increases the farm's overall carbon sink potential.
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