Digras Vibhag Baliraja Producer Company Ltd

Wheat Farming:

Wheat farming involves the cultivation of wheat, one of the world's most widely grown cereal crops. Wheat is a staple food, used to make flour for various products, including bread, pasta, and pastries. It's rich in carbohydrates and a source of essential nutrients. Wheat farming is a cornerstone of global agriculture, providing a critical food source for billions of people.

Gram (Chickpea) Farming:

Gram farming focuses on chickpeas, versatile legumes known for their high protein content. Chickpeas are used in a variety of dishes, from curries to salads and hummus. They are valued for their nutritional benefits and are a source of essential nutrients. Chickpea farming contributes to food security and sustainable agriculture by enhancing soil fertility through nitrogen fixation.