Shivguru Farmers Producer Company Ltd.

Tur, also known as pigeon peas, is a drought-resistant legume crop that thrives in tropical and subtropical regions. It is valued for its ability to fix nitrogen in the soil, which improves soil fertility. Pigeon peas are used in various culinary dishes and are known for their nutritional benefits. They are a source of plant-based protein and are used in soups, stews, curries, and as a side dish in many cuisines. Pigeon peas play a vital role in food security and agriculture in many parts of the world, particularly in regions with hot and dry climates.